Rhubarb & Vanilla Gin

from £27.00

The naturally tart flavours from the fruit are softened by a little vanilla. This combination creates a wonderful dry gin served best over ice with Indian tonic.

  • 43% ABV

  • Organic

  • Vegan

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The naturally tart flavours from the fruit are softened by a little vanilla. This combination creates a wonderful dry gin served best over ice with Indian tonic.

  • 43% ABV

  • Organic

  • Vegan

The naturally tart flavours from the fruit are softened by a little vanilla. This combination creates a wonderful dry gin served best over ice with Indian tonic.

  • 43% ABV

  • Organic

  • Vegan

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White Lady

25ml Rhubarb and Vanilla Gin, 25ml Limoncello, 1 tbsp syrup, egg white.

Add all ingredients to a cocktail shaker with ice. Shake and strain into glass. Add egg white foam. Garnish with a shaving of rhubarb.

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